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10th Birthday Cocktail

Sun, Jan 18, 2026  |  vodka moonshine whiskey
Preperation Time
1 Servings
Glass Type
  • Tulip
Flavor

Ingredients

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2 oz Birthday Cake Sippin' Cream
2 oz Butterscotch Gold Moonshine
4 oz Almond Milk
Whipped Cream
Sprinkles
Ice
Instructions

In a shaker with ice, combine High Rock Vodka, Birthday Cake Sippin’ Cream, Butterscotch Gold Moonshine, and almond milk. Shake well and strain into martini glass. Top with Chocolate Coffee Sippin’ Cream floater and garnish with whipped cream and sprinkles.


Must be 21+ to enjoy. Please sip wisely.